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Fresh Vegetables


Healthy Pizza

 Whole Foods Plant Based Club 

This group was created to support your interest in a WHOLE FOOD PLANT-BASED (WFPB) way of eating, regardless of where you are on your journey to wellness.  This way of eating includes fruits, vegetables, whole grains, legumes, nuts, seeds and eliminates oils. 


This site and services are for support and informational purposes only and should not be construed as medical advice.

Farmers Market

Our Founders

Debbie Waddell

Debbie is a certified acupuncturist of 13+ years specializing in traditional medicine. She has her certificate in Plant Based Nutrition through the Colin T. Campbell Foundation of Cornell University. For fun she loves to travel, meditate, and play with her poodle Sammy.


Charlene Wagner

Charlene is a retired  teacher. She has advanced her cooking skills to specialize in wfpb recipes. She's also the moderator for The Whole Food Plant Based club. For fun she loves to play pickleball, racewalk, and play with her corgi Nash.

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